48-Hour Fermented Dough
Hand-stretched daily for a light, digestible texture.
Wood-Fired Oven from Italy
Imported directly from Naples, it bakes every pizza in two minutes at 450°C.
Local Ingredients
Sourced from local producers for guaranteed freshness.
Fast Delivery
Hot at your door in under 35 minutes, every day except Monday.
Our Signature Pizzas
Our Signature Pizzas
Chef’s pick
Classic Margherita
San Marzano tomato sauce, fior di latte mozzarella, fresh basil.
16
Prosciutto e Funghi
Cooked prosciutto, mushrooms, mozzarella, olive oil.
19
Quattro Formaggi
Mozzarella, gorgonzola, parmesan, provolone.
20
Spicy Diavola
Spicy salami, Calabrian chili, mozzarella.
19
Craving real Neapolitan pizza tonight?
Fast delivery or pickup in Saint-Jérôme, every day except Monday.