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Fresh ingredients from local Centre-du-Québec suppliers
Allergies and vegetarian diets carefully managed for every guest
Complimentary tasting offered before major events
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Our Featured Packages
Custom
All-Inclusive Wedding Package
By quote
Cocktail Reception
From $28 / person
Popular
3-Course Seated Menu
From $55 / person
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Quick Configurator
What's your event?
Cocktail
Reception
Wedding
Wedding
Corporate
Private Party
Cocktail Reception
From $28 / person
Hot Buffet
From $35 / person
3-Course Seated Menu
From $55 / person
All-Inclusive Wedding Package
By quote
Corporate Catering
From $22 / person
Salad Bar / BBQ
From $30 / person
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A passionate team, a founding chef
Geneviève Lamontagne
Trained in French cuisine and formerly of leading hotel kitchens, Geneviève founded Saveurs Événements in 2013 on a simple idea: every event deserves refined cuisine, never a cookie-cutter menu.
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01
Fresh, local ingredients
We favour Centre-du-Québec producers for menus that truly taste fresh.
02
Professional service
A trained, discreet and efficient service team, from set-up to the end of the evening.
03
Allergies and diets handled
Vegetarian, vegan, gluten-free, allergies: every menu is adapted without compromising on taste.
04
Tasting before your event
For major events, taste your menu before the big day.
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About
Party catering, crafted like a real meal.
Since 2013 · Drummondville, Centre-du-Québec
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Our Story
Saveurs Événements was founded in 2013 by Geneviève Lamontagne, a chef trained in French cuisine and formerly of leading hotel kitchens, in Drummondville.
Convinced that a memorable event starts with refined cuisine, Geneviève built a team that personalizes every menu — wedding, corporate event or private party — with fresh ingredients and flawless presentation.
Founded in 2013
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Our Values
Freshness & local sourcing
Products selected from local producers, at the peak of their season.
Careful presentation
Every dish is plated with the same attention to detail, from cocktail bites to seated meals.
Attentive service
A present, discreet and attentive team, from start to end of your event.
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Geneviève Lamontagne
Founding Chef
« A successful event is a menu people remember. I want every guest to leave remembering the taste, not just the decor. That's the standard we've brought to every plate since 2013. »
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Packages & Pricing
A package for every kind of event.
All our packages are customizable based on your guest count and tastes.
Cocktail Reception
From $28 / person
Hot and cold hors d'oeuvres passed around the room, ideal for a happy hour or standing reception.
Cocktail
· price/person $28
· on Quote no
Hot Buffet
From $35 / person
A complete buffet with starters, hot mains and desserts, served on site.
Reception
· price/person $35
· on Quote no
3-Course Seated Menu
From $55 / person
Starter, main course and dessert served at the table, with professional service.
Wedding
· price/person $55
· on Quote no
All-Inclusive Wedding Package
By quote
Full menu, service, tableware and coordination — everything is taken care of for your big day.
Wedding
· price/person $0
· on Quote yes
Corporate Catering
From $22 / person
Business lunches, training sessions, launches: efficient menus delivered on time.
Corporate
· price/person $22
· on Quote no
Salad Bar / BBQ
From $30 / person
A relaxed formula for a summer party or family gathering.
Private Party
· price/person $30
· on Quote no
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Estimate your event cost
Event Type
Cocktail
Reception
Wedding
Wedding
Corporate
Private Party
This estimate is indicative — the final price depends on the menu chosen during your consultation.
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Featured Dishes
‹
Local Salmon Tataki
Seared salmon, toasted sesame and yuzu dressing — a fresh, refined starter.
Farm Chicken Supreme
Centre-du-Québec poultry, rich jus and seasonal root vegetables.
Wild Mushroom Risotto
A creamy vegetarian classic, seasoned with parmesan and fresh herbs.
Grilled Beef Tenderloin
Quebec beef, grilled and finished with a red wine reduction, for premium seated menus.
Mini Dessert Trio
A sweet, festive finale: chocolate, seasonal fruit and fine pastry.
›
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Our 4-Step Approach
1
Consultation
We discuss your event, guest count and taste preferences.
2
Tasting
You taste the proposed menu before confirming your choice.
3
Preparation
Our kitchen prepares every dish fresh, the day before and the day of.
4
Service
Our team provides full service on the day of your event.
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Hours & Availability
Our Availability
Office Hours
Monday - Friday
9 AM – 5 PM
Saturday - Sunday
Events by reservation
Weekend Events
Our catering services and deliveries take place on Saturdays and Sundays by reservation — the office stays closed, but the team is on site for your event.
Find Us
500, rue Lindsay
Drummondville (Quebec) J2B 1G3
Delivery throughout Centre-du-Québec
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Availability Calendar
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